Organic Fruit and Vegetable Market Growth, Size, Trends, Share, Revenue and Future Competition

Organic Fruit and Vegetable Market Size- By Product, By End User, By Technology, By Lead Type- Regional Outlook, Competitive Strategies and Segment Forecast to 2033

Organic Fruit and Vegetable Market Size- By Product, By End User, By Technology, By Lead Type- Regional Outlook, Competitive Strategies and Segment Forecast to 2033

Published: Jan 2024 Report ID: FOOD2404 Pages: 1 - 220 Formats*:     
Category : Food & Beverages
Organic Fruit and Vegetables Market Introduction and Overview 

According to SPER Market Research, the Global Organic Fruit and Vegetables Market is estimated to reach USD 87.97 billion by 2033 with a CAGR of 8.3%.

The report includes an in-depth analysis of the Global Organic Fruit and Vegetables Market, including market size and trends, product mix, applications, and supplier analysis. An organic fruit and vegetable market refers to a venue where fresh produce is cultivated and sold using organic agricultural practices. Organic farming involves producing food without synthetic pesticides, fertilizers, or genetically modified organisms (GMOs) to uphold biodiversity and ecological equilibrium. Products bearing the organic seal signify adherence to specific production methods. The organic approach to cultivating fruits and vegetables involves nurturing plants without pesticides throughout their entire growth cycle. The market for organic fruits and vegetables is expanding primarily due to increasing consumer awareness of the benefits of organic products, coupled with their affordability and convenience.

  • April 2022: A platform specifically for organic farming is launched by the Haryana Agriculture Department. Farmers that choose to register for organic farming will receive training and support in this area. Farmers will receive assistance under the program with product branding, marketing, and certification.
  • August 2022: A $300 million organic transition project was started by the USDA to support supply chains, farmers, and producers of organic products. The program will increase sustainability, fortify organic supply chains, and assist farmers in making the switch to organic practices.
Organic Fruit and Vegetables Market
Market Opportunities and Challenges

The organic fruits and vegetables market is rapidly expanding globally, driven by increasing awareness of the health benefits associated with natural and nutritious products. Concerns about chronic illnesses linked to processed foods and unhealthy lifestyles are prompting consumers to seek organic alternatives. Processed products derived from organic fruits and vegetables, such as syrups, confections, and juices, are gaining popularity as companies respond to the demand for convenient and health-conscious options. The organic movement extends to skincare, with brands incorporating organically grown ingredients to meet consumer preferences for organic products. Major players like Garnier have capitalized on this trend, launching organic skincare lines in response to growing consumer demand.

The primary barrier to the widespread use of organic food is its high cost, which is a result of the difficult and time-consuming nature of organic cultivation. Lower yields and ineffective supply networks drive increase manufacturing costs, which in turn drive up the cost of organic food products. This pricing factor, together with decreased consumer spending, is expected to impede the global market for organic fruits and vegetables from growing throughout the projected timeframe. Furthermore, a further barrier is the high cost of applying for, receiving approval for, and obtaining certification as an organic farmer.

Organic Fruit and Vegetables Market


Market Competitive Landscape
The global organic fruit and vegetable market features intense competition among key players. These companies focus on product innovation, sustainable farming practices, and strategic partnerships to maintain market share and capitalize on the growing consumer demand for organic produce. Activz, Campbell Soup Company, DMH Ingredients, Inc, General Mills, Inc, Green Organic Vegetables, Inc, Iceland Foods Ltd, Juices International Pvt Ltd, Organic Valley Family of Farms, The Kraft Heinz Company, Z Natural Foods are some of the major companies involved in the global organic food and vegetable market.

Scope of the Report:
 Report Metric Details
 Market size available for years 2019-2033
 Base year considered 2022
 Forecast period 2023-2033
 Segments coveredBy Product, By End User, By Form, By Distribution Channel.
 Regions covered
North America, Asia-Pacific, Latin America, Middle East & Africa and Europe

 Companies CoveredActivz, Campbell Soup Company, DMH Ingredients, Inc, General Mills, Inc, Green Organic Vegetables, Inc, Iceland Foods Ltd, Juices International Pvt Ltd, Organic Valley Family of Farms, The Kraft Heinz Company, Z Natural Foods. 
COVID-19 Impact on Global Autonomous Ships Market
The global organic fruit and vegetable market experienced a multifaceted impact from the COVID-19 pandemic. Disruptions in the supply chain, restrictions on movement, and labour shortages significantly hampered production, leading to delayed harvests and increased operational costs. The closure of restaurants, farmers' markets, and disruptions in retail channels altered consumer purchasing patterns, affecting demand for organic produce. Economic uncertainties prompted some consumers to prioritize cost-effective options over premium-priced organic products. However, the pandemic also heightened awareness of health and wellness, driving interest in nutritious and organic foods. As consumers became more conscious of the origin and safety of their food, there was a renewed focus on sustainable and locally sourced produce. 

Key Target Audience:
  • Investors and Financial Analysts
  • Government Agencies 
  • Agribusinesses and Farmers
  • Food and Beverage Companies
Our in-depth analysis of the Organic Fruit and Vegetables Market includes the following segments:
By Product:
  • Organic Fruit
  • Organic Vegetable
  • By End User:
  • Commercial
  • Residential
  • By Form:
  • Fresh
  • Frozen
  • By Distribution Channel:
  • Convenience Store
  • Hypermarkets
  • Online Sale Channel
  • Supermarkets
  • Key Topics Covered in the Report:
    • Global Organic Fruit and Vegetable Market Size (FY’2023-FY’2033)
    • Overview of Global Organic Fruit and Vegetable Market.
    • Segmentation of Global Organic Fruit and Vegetable Market by Product (Organic Fruits and Organic Vegetable).
    • Segmentation of Global Organic Fruit and Vegetable Market by End User (Commercial and Residential).
    • Segmentation of Global Organic Fruit and Vegetable Market by Form (Fresh and Frozen).
    • Segmentation of Global Organic Fruit and Vegetable Market by Distribution Channel (Convenience Store, Hypermarkets, Online Sale Channel, Supermarkets and Others).
    • Statistical Snap of Global Organic Fruit and Vegetable Market
    • Expansion Analysis of Global Organic Fruit and Vegetable Market
    • Problems and Obstacles in Global Organic Fruit and Vegetable Market 
    • Competitive Landscape in the Global Organic Fruit and Vegetable Market 
    • Impact of COVID-19 and Demonetization on Global Organic Fruit and Vegetable Market
    • Details on Current Investment in Global Organic Fruit and Vegetable Market 
    • Competitive Analysis of Global Organic Fruit and Vegetable Market 
    • Prominent Players in the Global Organic Fruit and Vegetable Market 
    • SWOT Analysis of Global Organic Fruit and Vegetable Market 
    • Global Organic Fruit and Vegetable Market Future Outlook and Projections (FY’2023-FY’2033)
    • Recommendations from Analyst
    1. Introduction
    1.1. Scope of the report
    1.2. Market segment analysis

    2. Research Methodology
    2.1. Research data source
    2.1.1. Secondary Data
    2.1.2. Primary Data
    2.1.3. SPER’s internal database
    2.1.4. Premium insight from KOL’s
    2.2. Market size estimation
    2.2.1. Top-down and Bottom-up approach
    2.3. Data triangulation

    3. Executive Summary

    4. Market Dynamics
    4.1. Driver, Restraint, Opportunity and Challenges analysis
    4.1.1. Drivers
    4.1.2. Restraints
    4.1.3. Opportunities
    4.1.4. Challenges
    4.2. COVID-19 Impacts on the Global Organic Fruit and Vegetable Market 

    5. Market variable and outlook
    5.1. SWOT Analysis
    5.1.1. Strengths
    5.1.2. Weaknesses
    5.1.3. Opportunities
    5.1.4. Threats
    5.2. PESTEL Analysis
    5.2.1. Political Landscape
    5.2.2. Economic Landscape
    5.2.3. Social Landscape
    5.2.4. Technological Landscape
    5.2.5. Environmental Landscape
    5.2.6. Legal Landscape
    5.3. PORTER’s Five Forces 
    5.3.1. Bargaining power of suppliers
    5.3.2. Bargaining power of buyers
    5.3.3. Threat of Substitute
    5.3.4. Threat of new entrant
    5.3.5. Competitive rivalry
    5.4. Heat Map Analysis

    6. Competitive Landscape
    6.1. Global Organic Fruit and Vegetable Market Manufacturing Base Distribution, Sales Area, Product Type 
    6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Global Organic Fruit and Vegetable Market 

    7. Global Organic Fruit and Vegetable Market, By Product (USD Million)
    7.1. Global Organic Fruit and Vegetable Market Value Share and Forecast, By Product, 2023-2033
    7.2.  Organic Fruit
    7.3.  Organic Vegetable

    8. Global Organic Fruit and Vegetable Market, By End User (USD Million)
    8.1. Global Organic Fruit and Vegetable Market Value Share and Forecast, By End User, 2023-2033
    8.2.  Commercial
    8.3.  Residential

    9. Global Organic Fruit and Vegetable Market, By Form (USD Million)
    9.1.  Global Organic Fruit and Vegetable Market Value Share and Forecast, By Form, 2023-2033
    9.2.  Fresh
    9.3.  Frozen

    10. Global Organic Fruit and Vegetable Market, By Distribution Channel (USD Million)
    10.1. Global Organic Fruit and Vegetable Market Value Share and Forecast, By Distribution Channel, 2023-2033
    10.2. Convenience Store
    10.3. Hypermarkets
    10.4. Online Sale Channel
    10.5. Supermarkets
    10.6. Others

    11. Global Organic Fruit and Vegetable Market Forecast, 2019-2033 (USD Million)
    11.1. Global Organic Fruit and Vegetable Market Size and Market Share

    12. Global Organic Fruit and Vegetable Market, By Product 2019-2033 (USD Million)
    12.1. Global Organic Fruit and Vegetable Market Size and Market Share by Product (2019-2026)
    12.2. Global Organic Fruit and Vegetable Market Size and Market Share by Product (2027-2033)

    13. Global Organic Fruit and Vegetable Market, By End User, 2019-2033 (USD Million)
    13.1. Global Organic Fruit and Vegetable Market Size and Market Share by End User (2019-2026)
    13.2. Global Organic Fruit and Vegetable Market Size and Market Share by End User (2027-2033)

    14. Global Organic Fruit and Vegetable Market, By Form, 2019-2033 (USD Million)
    14.1. Global Organic Fruit and Vegetable Market Size and Market Share by Form (2019-2026)
    14.2. Global Organic Fruit and Vegetable Market Size and Market Share by Form (2027-2033)

    15. Global Organic Fruit and Vegetable Market, By Distribution Channel, 2019-2033 (USD Million)
    15.1. Global Organic Fruit and Vegetable Market Size and Market Share by Distribution Channel (2019-2026)
    15.2. Global Organic Fruit and Vegetable Market Size and Market Share by Distribution Channel (2027-2033)

    16. Global Organic Fruit and Vegetable Market, By Region, 2019-2033 (USD Million)
    16.1. Global Organic Fruit and Vegetable Market Size and Market Share by Region (2019-2026)
    16.2. Global Organic Fruit and Vegetable Market Size and Market Share by Region (2027-2033) 
    16.3. Asia-Pacific
    16.3.1. Australia
    16.3.2. China
    16.3.3. India
    16.3.4. Japan
    16.3.5. South Korea
    16.3.6. Rest of Asia-Pacific
    16.4. Europe
    16.4.1. France
    16.4.2. Germany
    16.4.3. Italy
    16.4.4. Spain
    16.4.5. United Kingdom
    16.4.6. Rest of Europe
    16.5. Middle East and Africa
    16.5.1. Kingdom of Saudi Arabia 
    16.5.2. United Arab Emirates
    16.5.3. Rest of Middle East & Africa
    16.6. North America
    16.6.1. Canada
    16.6.2. Mexico
    16.6.3. United States
    16.7. Latin America
    16.7.1. Argentina
    16.7.2. Brazil
    16.7.3. Rest of Latin America 

    17. Company Profile
    17.1. Activz
    17.1.1. Company details
    17.1.2. Financial outlook
    17.1.3. Product summary 
    17.1.4. Recent developments
    17.2. Campbell Soup Company 
    17.2.1. Company details
    17.2.2. Financial outlook
    17.2.3. Product summary 
    17.2.4. Recent developments
    17.3. DMH Ingredients, Inc
    17.3.1. Company details
    17.3.2. Financial outlook
    17.3.3. Product summary 
    17.3.4. Recent developments
    17.4. General Mills, Inc 
    17.4.1. Company details
    17.4.2. Financial outlook
    17.4.3. Product summary 
    17.4.4. Recent developments
    17.5. Green Organic Vegetables, Inc 
    17.5.1. Company details
    17.5.2. Financial outlook
    17.5.3. Product summary 
    17.5.4. Recent developments
    17.6. Iceland Foods Ltd 
    17.6.1. Company details
    17.6.2. Financial outlook
    17.6.3. Product summary 
    17.6.4. Recent developments
    17.7. Juices International Pvt Ltd 
    17.7.1. Company details
    17.7.2. Financial outlook
    17.7.3. Product summary 
    17.7.4. Recent developments
    17.8. Organic Valley Family of Farms 
    17.8.1. Company details
    17.8.2. Financial outlook
    17.8.3. Product summary 
    17.8.4. Recent developments
    17.9. The Kraft Heinz Company
    17.9.1. Company details
    17.9.2. Financial outlook
    17.9.3. Product summary 
    17.9.4. Recent developments
    17.10. Z Natural Foods 
    17.10.1. Company details
    17.10.2. Financial outlook
    17.10.3. Product summary 
    17.10.4. Recent developments
    17.11. Others 
     
    18. List of Abbreviations

    19. Reference Links

    20. Conclusion

    21. Research Scope

    SPER Market Research’s methodology uses great emphasis on primary research to ensure that the market intelligence insights are up to date, reliable and accurate. Primary interviews are done with players involved in each phase of a supply chain to analyze the market forecasting. The secondary research method is used to help you fully understand how the future markets and the spending patterns look likes.

    The report is based on in-depth qualitative and quantitative analysis of the Product Market. The quantitative analysis involves the application of various projection and sampling techniques. The qualitative analysis involves primary interviews, surveys, and vendor briefings.  The data gathered as a result of these processes are validated through experts opinion. Our research methodology entails an ideal mixture of primary and secondary initiatives.

    SPER-Methodology-1

    SPER-Methodology-2

    SPER-Methodology-3


    Frequently Asked Questions About This Report
    The organic fruits and vegetables market is rapidly expanding globally, driven by increasing awareness of the health benefits associated with natural and nutritious products.
    Organic Fruit and Vegetables Market is projected to reach USD 87.97 billion by 2033, growing at a CAGR of 8.3% during the forecast period.
    Organic Fruit and Vegetables Market size from 2022. The Market is expected to reach USD 87.97 billion by 2033, at a CAGR of 8.3% during the forecast period.
    Organic Fruit and Vegetables Market CAGR of 8.3% during the forecast period.
    Organic Fruit and Vegetables Market size is USD 87.97 billion from 2023 to 2033.
    Organic Fruit and Vegetables Market Segment is covered By Product, By End User, By Form, By Distribution Channel.
    The North America is anticipated to have the highest market share in the Organic Fruit and Vegetables Market.
    The key players in the market include Companies Covered Activz, Campbell Soup Company, DMH Ingredients, Inc, General Mills, Inc, Green Organic Vegetables, Inc, Iceland Foods Ltd, Juices International Pvt Ltd, Organic Valley Family of Farms, The Kraft Heinz Company, Z Natural Foods.
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