
Animal Feed Inactive Yeast Market Growth, Size, Trends, Share, Demand and Future Outlook
Animal Feed Inactive Yeast Market Size- By Form, By Application, By Distribution Channel- Regional Outlook, Competitive Strategies and Segment Forecast to 2033
Published: Sep-2024 | Report ID: FOOD2494 | Pages: 1 - 245 | Formats*: |
Category : Food & Beverages |
- Pestel Nutrition introduced grain distiller dry yeast in August 2020, which is a whole inactive spray-dried yeast, Saccharomyces cerevisiae, that is a superior alternative to brewer's yeast and is intended to improve the nutritional qualities and palatability of animal feeds and pet food. The spray-dried powder has a light tan colour.
- In January 2020, Biorigin introduced Biorigin X-MOS, a new inactive yeast product for poultry and swine feed. This substance enhances both intestinal health and performance. Biorigin also got sustainability accreditation from the International Sustainability & Carbon accreditation (ISCC) for their environmentally friendly sourcing and manufacturing processes. Biorigin's primary products in the animal feed inactive yeast market are Biorigin MOS, Biorigin Levucell, and Biorigin Beta Glucans.


Report Metric | Details |
Market size available for years | 2020-2033 |
Base year considered | 2023 |
Forecast period | 2024-2033 |
Segments covered | By Form, By Application, By Distribution Channel. |
Regions covered | North America, Asia-Pacific, Latin America, Middle East & Africa and Europe |
Companies Covered | Lesaffre Group, Alltech, Angel Yeast Co., Ltd, Lallemand Inc, AB Mauri, ADM Animal Nutrition, Leiber GmbH, Oriental Yeast Co., Ltd, Nutreco N.V, Diamond V Mills, Inc, Sonac BV, Associated British Foods plc. |
- Feed Manufacturers
- Ingredient Suppliers
- Agribusiness Corporations
- Investors and Financial Analysts
- Government and Regulatory Bodies
- R&D and Innovation Departments
- Consulting Firms
- Educational and Research Institutions
By Form: |
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By Application: |
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By Distribution Channel: |
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- Global Animal Feed Inactive Yeast Market Size (FY’2024-FY’2033)
- Overview of Global Animal Feed Inactive Yeast Market
- Segmentation of Global Animal Feed Inactive Yeast Market by Form (Powder, Granules, Liquid)
- Segmentation of Global Animal Feed Inactive Yeast Market by Application (Protein supplementation, Flavor enhancement, Digestibility improvement, Immune system support, Gut health enhancement, Others)
- Segmentation of Global Animal Feed Inactive Yeast Market by Distribution Channel (Direct Sales to Farms, Distributors/Wholesalers, Online Retailers, Veterinary Clinics, Others)
- Statistical Snap of Global Animal Feed Inactive Yeast Market
- Expansion Analysis of Global Animal Feed Inactive Yeast Market
- Problems and Obstacles in Global Animal Feed Inactive Yeast Market
- Competitive Landscape in the Global Animal Feed Inactive Yeast Market
- Impact of COVID-19 and Demonetization on Global Animal Feed Inactive Yeast Market
- Details on Current Investment in Global Animal Feed Inactive Yeast Market
- Competitive Analysis of Global Animal Feed Inactive Yeast Market
- Prominent Players in the Global Animal Feed Inactive Yeast Market
- SWOT Analysis of Global Animal Feed Inactive Yeast Market
- Global Animal Feed Inactive Yeast Market Future Outlook and Projections (FY’2024-FY’2033)
- Recommendations from Analyst
1.1. Scope of the report1.2. Market segment analysis
2.1. Research data source
2.1.1. Secondary Data2.1.2. Primary Data2.1.3. SPER’s internal database2.1.4. Premium insight from KOL’s
2.2. Market size estimation
2.2.1. Top-down and Bottom-up approach
2.3. Data triangulation
4.1. Driver, Restraint, Opportunity and Challenges analysis
4.1.1. Drivers4.1.2. Restraints4.1.3. Opportunities4.1.4. Challenges
4.2. COVID-19 Impacts of the Global Animal Feed Inactive Yeast Market.
5.1. SWOT Analysis
5.1.1. Strengths5.1.2. Weaknesses5.1.3. Opportunities5.1.4. Threats
5.2. PESTEL Analysis
5.2.1. Political Landscape5.2.2. Economic Landscape5.2.3. Social Landscape5.2.4. Technological Landscape5.2.5. Environmental Landscape5.2.6. Legal Landscape
5.3. PORTER’s Five Forces
5.3.1. Bargaining power of suppliers5.3.2. Bargaining power of buyers5.3.3. Threat of Substitute5.3.4. Threat of new entrant5.3.5. Competitive rivalry
5.4. Heat Map Analysis
6.1. Global Animal Feed Inactive Yeast Market Manufacturing Base Distribution, Sales Area, Product Type6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Global Animal Feed Inactive Yeast Market
7.1. Global Animal Feed Inactive Yeast Market Size, Share and Forecast, By Form, 2020-20267.2. Global Animal Feed Inactive Yeast Market Size, Share and Forecast, By Form, 2027-20337.3. Powder7.4. Granules7.5. Liquid
8.1. Global Animal Feed Inactive Yeast Market Size, Share and Forecast, By Application, 2020-20268.2. Global Animal Feed Inactive Yeast Market Size, Share and Forecast, By Application, 2027-20338.3. Protein supplementation8.4. Flavor enhancement8.5. Digestibility improvement8.6. Immune system support8.7. Gut health enhancement8.8. Others
9.1. Global Animal Feed Inactive Yeast Market Size, Share and Forecast, By Distribution Channel, 2020-20269.2. Global Animal Feed Inactive Yeast Market Size, Share and Forecast, By Distribution Channel, 2027-20339.3. Direct Sales to Farms9.4. Distributors/Wholesalers9.5. Online Retailers9.6. Veterinary Clinics9.7. Others
10.1. Global Animal Feed Inactive Yeast Market Size and Market Share
11.1. Global Animal Feed Inactive Yeast Market Size and Market Share By Region (2020-2026)11.2. Global Animal Feed Inactive Yeast Market Size and Market Share By Region (2027-2033)11.3. Asia-Pacific
11.3.1. Australia11.3.2. China11.3.3. India11.3.4. Japan11.3.5. South Korea11.3.6. Rest of Asia-Pacific
11.4. Europe
11.4.1. France11.4.2. Germany11.4.3. Italy11.4.4. Spain11.4.5. United Kingdom11.4.6. Rest of Europe
11.5. Middle East and Africa
11.5.1. Kingdom of Saudi Arabia11.5.2. United Arab Emirates11.5.3. Qatar11.5.4. South Africa11.5.5. Egypt11.5.6. Morocco11.5.7. Nigeria11.5.8. Rest of Middle-East and Africa
11.6. North America
11.6.1. Canada11.6.2. Mexico11.6.3. United States
11.7. Latin America
11.7.1. Argentina11.7.2. Brazil11.7.3. Rest of Latin America
12.1. Lesaffre Group
12.1.1. Company details12.1.2. Financial outlook12.1.3. Product summary12.1.4. Recent developments
12.2. Alltech
12.2.1. Company details12.2.2. Financial outlook12.2.3. Product summary12.2.4. Recent developments
12.3. Angel Yeast Co., Ltd
12.3.1. Company details12.3.2. Financial outlook12.3.3. Product summary12.3.4. Recent developments
12.4. Lallemand Inc
12.4.1. Company details12.4.2. Financial outlook12.4.3. Product summary12.4.4. Recent developments
12.5. AB Mauri
12.5.1. Company details12.5.2. Financial outlook12.5.3. Product summary12.5.4. Recent developments
12.6. ADM Animal Nutrition
12.6.1. Company details12.6.2. Financial outlook12.6.3. Product summary12.6.4. Recent developments
12.7. Leiber GmbH
12.7.1. Company details12.7.2. Financial outlook12.7.3. Product summary12.7.4. Recent developments
12.8. Oriental Yeast Co., Ltd
12.8.1. Company details12.8.2. Financial outlook12.8.3. Product summary12.8.4. Recent developments
12.9. Nutreco N.V
12.9.1. Company details12.9.2. Financial outlook12.9.3. Product summary12.9.4. Recent developments
12.10. Diamond V Mills, Inc
12.10.1. Company details12.10.2. Financial outlook12.10.3. Product summary12.10.4. Recent developments
12.11. Sonac BV
12.11.1. Company details12.11.2. Financial outlook12.11.3. Product summary12.11.4. Recent developments
12.12. Associated British Foods plc
12.12.1. Company details12.12.2. Financial outlook12.12.3. Product summary12.12.4. Recent developments
12.13. Others
SPER Market Research’s methodology uses great emphasis on primary research to ensure that the market intelligence insights are up to date, reliable and accurate. Primary interviews are done with players involved in each phase of a supply chain to analyze the market forecasting. The secondary research method is used to help you fully understand how the future markets and the spending patterns look likes.
The report is based on in-depth qualitative and quantitative analysis of the Product Market. The quantitative analysis involves the application of various projection and sampling techniques. The qualitative analysis involves primary interviews, surveys, and vendor briefings. The data gathered as a result of these processes are validated through experts opinion. Our research methodology entails an ideal mixture of primary and secondary initiatives.
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