Food Trucks Market Size, Share, Growth and Trends Analysis 2034
Global Food Trucks Market Growth, Size, Trends Analysis - By Type, By Truck Size, By Food - Regional Outlook, Competitive Strategies and Segment Forecast to 2034
| Published: Jul-2025 | Report ID: FMCG25131 | Pages: 1 - 246 | Formats*: |
| Category : Consumer & Retail | |||
Food Trucks Market Introduction and Overview
According to SPER Market Research, the Global Food Trucks Market is estimated to reach USD 10.75 billion by 2034 with a CAGR of 6.53%.
The report includes an in-depth analysis of the Global Food Trucks Market, including market size and trends, product mix, Applications, and supplier analysis. The global food truck market is expected to be worth USD 5.71 billion in 2024, expanding at a CAGR of 6.53% from 2025 to 2034. Several significant reasons contributing to the market's growth include ease of access, a diverse choice of culinary products, quick service and packaging, and relatively minimal initial investment. Furthermore, the increased customer preference for gourmet items and unique culinary concepts is predicted to considerably increase demand for food trucks.
By Type Insights:
The boxes section dominated the food truck industry in 2024, accounting for the majority of revenues. Box trucks have adequate capacity for a full kitchen setup, so food truck owners can include a variety of culinary tools and storage. This architecture allows for a wide variety of menu options. Box trucks are popular because of their variety and efficiency, providing food truck operators more culinary options. Meanwhile, the bus and van market is expected to grow the fastest, as food truck operators choose smaller options for their ease of mobility and reduced prices compared to larger vehicles. Buses and vans provide additional room, allowing for the installation of large kitchens and meeting the growing demand for diverse culinary options. Their mobility allows them to navigate crowded urban areas and attend more activities.
By Truck Size Insights:
Medium-sized food trucks dominated the market in 2024, accounting for the majority of sales. Their growth is due to their flexibility in moving to different events like carnivals and festivals and having more space than smaller trucks for extra equipment. Chefs can use medium-sized trucks to offer high-quality menus by incorporating specialized equipment and ingredients. Large food trucks are expected to grow the fastest in the forecast period, providing enough room for cooking zones and efficient food preparation. They are becoming more popular globally, particularly in Asia Pacific and the Middle East & Africa, due to an increase in large cultural and commercial events.
By Food Insights:
In 2024, the fast food industry held the most revenue share in the food truck sector, and it was especially well-liked by young consumers. Key reasons for the demand include convenience, easy consumption, good packaging, and affordability. Food trucks increase this convenience by cutting down on wait times and reservations. The market for snacks and barbecue is also anticipated to expand rapidly. Barbeque items often require special equipment not usually used at home, but food trucks can easily accommodate grills and necessary tools. Customers enjoy fresh barbeque offerings with popular flavors, and new product launches will likely boost this segment's growth.
Regional Insights:
The market for food trucks in North America accounted for a sizeable portion of the total market in 2024. The increasing urbanization within the region has resulted in evolving consumer preferences, with many younger consumers opting for fast food or convenient meal options provided by food trucks in major cities, rather than dining in restaurants where costs are higher, serving times are lengthier, and the overall experience is less convenient. Additionally, the diverse demographic in this region also plays a role in shaping the variety of products offered by popular food trucks in major urban centers such as New York, Toronto, Vancouver, Los Angeles, and Mexico City. The Asia Pacific food truck market is expected to grow at the fastest rate throughout the forecast period. Consumers in Asian nations like China, Japan, and South Korea display a marked preference for street food, which is expected to drive demand for food truck products within these markets.
Market Competitive Landscape:
The competitive landscape of the Food Truck Market is marked by a combination of innovation, culinary richness, and flexibility as different participants endeavor to satisfy the increasing consumer appetite for convenient and distinctive dining choices. This market has undergone significant transformation, with a trend towards delivering gourmet cuisine on wheels, mirroring the evolving consumer inclinations for high-quality food, sustainability, and local sourcing.
Recent Developments:
In April 2024, Pizza Hut partnered with the Yeastie Boys, a bagel food truck based in Los Angeles, to introduce the Big New Yorker Pizza Bagel. This innovative product will first be available solely at the Yeastie Boys' food trucks located in New York City and Los Angeles.
In April 2025, LSG Sky Chefs Americas pledged USD 60 million towards 230 state-of-the-art catering trucks equipped with smart cameras and anti-collision technology, with plans for fleet deployment set for the third quarter of 2025.
In March 2023, Gatik made an announcement regarding a partnership with Kroger aimed at developing fully autonomous driverless box trucks in Dallas, Texas.
Scope of the report:
| Report Metric | Details |
| Market size available for years | 2021-2034 |
| Base year considered | 2024 |
| Forecast period | 2025-2034 |
| Segments covered | By Type, By Truck Size, By Food |
| Regions covered | North America, Latin America, Asia-Pacific, Europe, and Middle East & Africa |
| Companies Covered | Prestige Food Trucks, United Food Truck, M&R SPECIALTY TRAILERS AND TRUCKS, Veicoli Speciali, Futuristo trailers, MSM CATERING TRUCKS MFG. INC, The Fud Trailer, Food Truck Company, Bostonian Body, Inc. |
- Global Food Trucks Market Size (FY 2021-FY 2034)
- Overview of Global Food Trucks Market
- Segmentation of Global Food Trucks Market By Type (Expandable, Boxes, Buses & Vans, Customized Trucks, Others)
- Segmentation of Global Food Trucks Market By Truck Size (Small, Medium, Large)
- Segmentation of Global Food Trucks Market By Food (Barbecue & Snacks, Fast Food, Desserts & Confectionary, Bakery, Vegan & Meat Plant, Others)
- Statistical Snap of Global Food Trucks Market
- Expansion Analysis of Global Food Trucks Market
- Problems and Obstacles in Global Food Trucks Market
- Competitive Landscape in the Global Food Trucks Market
- Details on Current Investment in Global Food Trucks Market
- Competitive Analysis of Global Food Trucks Market
- Prominent Players in the Global Food Trucks Market
- SWOT Analysis of Global Food Trucks Market
- Global Food Trucks Market Future Outlook and Projections (FY 2025-FY 2034)
- Recommendations from Analyst
1. Introduction
- 1.1. Scope of the report
- 1.2. Market segment analysis
2. Research Methodology
- 2.1. Research data source
- 2.1.1. Secondary Data
- 2.1.2. Primary Data
- 2.1.3. SPERs internal database
- 2.1.4. Premium insight from KOLs
- 2.2. Market size estimation
- 2.2.1. Top-down and Bottom-up approach
- 2.3. Data triangulation
3. Executive Summary
4. Market Dynamics
- 4.1. Driver, Restraint, Opportunity and Challenges analysis
- 4.1.1. Drivers
- 4.1.2. Restraints
- 4.1.3. Opportunities
- 4.1.4. Challenges
5. Market variable and outlook
- 5.1. SWOT Analysis
- 5.1.1. Strengths
- 5.1.2. Weaknesses
- 5.1.3. Opportunities
- 5.1.4. Threats
- 5.2. PESTEL Analysis
- 5.2.1. Political Landscape
- 5.2.2. Economic Landscape
- 5.2.3. Social Landscape
- 5.2.4. Technological Landscape
- 5.2.5. Environmental Landscape
- 5.2.6. Legal Landscape
- 5.3. PORTERs Five Forces
- 5.3.1. Bargaining power of suppliers
- 5.3.2. Bargaining power of buyers
- 5.3.3. Threat of Substitute
- 5.3.4. Threat of new entrant
- 5.3.5. Competitive rivalry
- 5.4. Heat Map Analysis
6. Competitive Landscape
- 6.1. Global Food Trucks Market Manufacturing Base Distribution, Sales Area, Product Type
- 6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Global Food Trucks Market
7. Global Food Trucks Market, By Type (USD Million) 2021-2034
- 7.1. Expandable
- 7.2. Boxes
- 7.3. Buses & Vans
- 7.4. Customized Trucks
- 7.5. Others
8. Global Food Trucks Market, By Truck Size (USD Million) 2021-2034
- 8.1. Small
- 8.2. Medium
- 8.3. Large
9. Global Food Trucks Market, By Food (USD Million) 2021-2034
- 9.1. Barbecue & Snacks
- 9.2. Fast Food
- 9.3. Desserts & Confectionary
- 9.4. Bakery
- 9.5. Vegan & Meat Plant
- 9.6. Others
10. Global Food Trucks Market, (USD Million) 2021-2034
- 10.1. Global Food Trucks Market Size and Market Share
11. Global Food Trucks Market, By Region, (USD Million) 2021-2034
- 11.1. Asia-Pacific
- 11.1.1. Australia
- 11.1.2. China
- 11.1.3. India
- 11.1.4. Japan
- 11.1.5. South Korea
- 11.1.6. Rest of Asia-Pacific
- 11.2. Europe
- 11.2.1. France
- 11.2.2. Germany
- 11.2.3. Italy
- 11.2.4. Spain
- 11.2.5. United Kingdom
- 11.2.6. Rest of Europe
- 11.3. Middle East and Africa
- 11.3.1. Kingdom of Saudi Arabia
- 11.3.2. United Arab Emirates
- 11.3.3. Qatar
- 11.3.4. South Africa
- 11.3.5. Egypt
- 11.3.6. Morocco
- 11.3.7. Nigeria
- 11.3.8. Rest of Middle-East and Africa
- 11.4. North America
- 11.4.1. Canada
- 11.4.2. Mexico
- 11.4.3. United States
- 11.5. Latin America
- 11.5.1. Argentina
- 11.5.2. Brazil
- 11.5.3. Rest of Latin America
12. Company Profile
- 12.1. Prestige Food Trucks
- 12.1.1. Company details
- 12.1.2. Financial outlook
- 12.1.3. Product summary
- 12.1.4. Recent developments
- 12.2. United Food Truck
- 12.2.1. Company details
- 12.2.2. Financial outlook
- 12.2.3. Product summary
- 12.2.4. Recent developments
- 12.3. M&R SPECIALTY TRAILERS AND TRUCKS
- 12.3.1. Company details
- 12.3.2. Financial outlook
- 12.3.3. Product summary
- 12.3.4. Recent developments
- 12.4. Veicoli Speciali
- 12.4.1. Company details
- 12.4.2. Financial outlook
- 12.4.3. Product summary
- 12.4.4. Recent developments
- 12.5. Futuristo trailers
- 12.5.1. Company details
- 12.5.2. Financial outlook
- 12.5.3. Product summary
- 12.5.4. Recent developments
- 12.6. MSM CATERING TRUCKS MFG. INC
- 12.6.1. Company details
- 12.6.2. Financial outlook
- 12.6.3. Product summary
- 12.6.4. Recent developments
- 12.7. The Fud Trailer
- 12.7.1. Company details
- 12.7.2. Financial outlook
- 12.7.3. Product summary
- 12.7.4. Recent developments
- 12.8. Food Truck Company
- 12.8.1. Company details
- 12.8.2. Financial outlook
- 12.8.3. Product summary
- 12.8.4. Recent developments
- 12.9. Bostonian Body, Inc
- 12.9.1. Company details
- 12.9.2. Financial outlook
- 12.9.3. Product summary
- 12.9.4. Recent developments
- 12.10. Others
13. Conclusion
14. List of Abbreviations
15. Reference Links
SPER Market Research’s methodology uses great emphasis on primary research to ensure that the market intelligence insights are up to date, reliable and accurate. Primary interviews are done with players involved in each phase of a supply chain to analyze the market forecasting. The secondary research method is used to help you fully understand how the future markets and the spending patterns look likes.
The report is based on in-depth qualitative and quantitative analysis of the Product Market. The quantitative analysis involves the application of various projection and sampling techniques. The qualitative analysis involves primary interviews, surveys, and vendor briefings. The data gathered as a result of these processes are validated through experts opinion. Our research methodology entails an ideal mixture of primary and secondary initiatives.
Frequently Asked Questions About This Report
Food Trucks Market is projected to reach USD 10.75 billion by 2034, growing at a CAGR of of 6.53% during the forecast period.
Food Trucks Market grew in Market size from 2025. The Market is expected to reach USD 10.75 billion by 2034, at a CAGR of 6.53% during the forecast period.
Food Trucks Market CAGR of 6.53% during the forecast period.
You can get the sample pages by clicking the link - Click Here
Food Trucks Market size is USD 10.75 billion from 2025 to 2034.
Food Trucks Market is covered By Type, By Truck Size, By Food
The North America, Latin America, Asia-Pacific, Europe, and Middle East & Africa is the highest Market share in the Food Trucks Market.
Prestige Food Trucks, United Food Truck, M&R SPECIALTY TRAILERS AND TRUCKS, Veicoli Speciali, Futuristo trailers, MSM CATERING TRUCKS MFG. INC, The Fud Trailer, Food Truck Company, Bostonian Body, Inc.
The report includes an in-depth analysis of the Global Food Trucks Market, including market size and trends, product mix, Applications, and supplier analysis.
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