United States Rice Market Introduction and Overview
According to SPER Market Research, the United States Rice Market is estimated to reach USD XX billion by 2033 with a CAGR of 4.08%.
The report includes an in-depth analysis of the United States Rice Market, including market size and trends, product mix, distribution channels, and supplier analysis. Rice is a staple food with enormous cultural, economic, and nutritional significance. Rice, a versatile grain grown in a variety of conditions from highland fields to flooded paddies, belongs to the grass species Oryza sativa. More than half of the world's population relies on it as a staple food, especially in Asia, where it is the basis of many traditional recipes. Rice comes in a variety of kinds, from brown to white, long grain to short grain, and offers versatility in both cooking and eating. Its high carbohydrate content gives you energy quickly, and it also has important elements including fiber, vitamins, and minerals.
- December 2022: The Texas State Historical Association estimates that a small number of large towns in Arkansas, California, Louisiana, and Texas produce around 90% of the nation's rice crop, with smaller amounts produced in Mississippi, Missouri, and Tennessee along the Mississippi River.
- November 2022: More than 80% of the high-value rice exported from the United States is produced sustainably on family farms, placing the country among the top five exporters worldwide.
Market Opportunities and Challenges
Opportunities: There are several opportunities in the rice market in the United States due to a number of factors. First off, the nation is in a good position in international trade thanks to its reputation for producing high-quality rice, especially in regions like California, Louisiana, and Arkansas. Opportunities for export are made possible by this reputation, particularly to nations where there is a strong market for specialty rice types. Furthermore, there are prospects for specialized markets, such as those for organic, heirloom, and specialty rice varieties that the US can produce, due to the increasing diversity of customer preferences and culinary trends around the globe. Additionally, American rice farmers can now increase productivity and efficiency, which makes them more competitive in both home and foreign markets, thanks to technological and agricultural developments.
Challenges: The stability and growth potential of the rice market in the United States are affected by many challenges. A major challenge is the competition from other countries that produce rice, especially those with more affordable production costs and ideal weather. For American rice growers, this competition may result in lower profitability and price pressure. Furthermore, large hazards to rice cultivation exist from variations in weather patterns, such as hurricanes, floods, and droughts, which affect rice quality and yield. For rice growers, additional complications and uncertainties may arise from the regulatory framework, which includes trade, agriculture, and environmental protection legislation. Market access and export prospects are also hampered by trade disputes and taxes levied by trading partners.
Market Competitive Landscape
The rice market in the United States is moderately fragmented, with several companies. Some of the market key players are Anheuser-Busch Companies LLC, Bunge Limited, California Family Foods, Farmers' Rice Cooperative, Riceland Foods Inc., Riviana Foods Inc. (Ebro Foods S.A.), Tamaki Rice Corporation, Others.
Scope of the Report:
| Report Metric | Details |
| Market size available for years | 2020-2033 |
| Base year considered | 2023 |
| Forecast period | 2024-2033 |
| Segments covered | By Product, By Distribution Channel
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| Regions covered | Eastern Region, Western Region, Northern Region, Southern Region
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| Companies Covered | Anheuser-Busch Companies LLC, Bunge Limited, California Family Foods, Farmers' Rice Cooperative, Riceland Foods Inc., Riviana Foods Inc. (Ebro Foods S.A.), Tamaki Rice Corporation, Others. |
COVID-19 Impact on United States Rice Market
The US rice market has been impacted by the COVID-19 outbreak in a number of ways. Lockdown procedures and supply chain difficulties initially generated disruptions that affected both home consumption and export markets by causing changes in demand and distribution routes. Although panic buying initially increased sales at retail establishments, adjustments in consumer behaviour and restaurant closures caused demand patterns to change. Furthermore, the industry's operational efficiency was impacted by labour shortages and logistical constraints that caused difficulties for rice production, harvesting, and processing. Global economic uncertainty and trade disruptions have had an impact on export markets, changing trade dynamics and price.
Key Target Audience
- Retailers and Distributors
- Food Service Industry (Restaurants, Cafes, Catering Companies)
- Food Manufacturers and Processors
- Exporters and Importers
- Agricultural Organizations and Associations
- Government Agencies and Regulatory Bodies
- Investors and Financial Institutions
Our in-depth analysis of the United States Rice Market includes the following segments:
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By Product:
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Long-grain
Medium-grain
Short-grain
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By Distribution Channel:
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Offline
Online
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By Region:
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Eastern Region
Western Region
Northern Region
Southern Region
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Key Topics Covered in the Report
- United States Rice Market Size (FY’2024-FY’2033)
- Overview of United States Rice Market
- Segmentation of United States Rice Market By Product (Long-grain, Medium-grain, Short-grain)
- Segmentation of United States Rice Market By Distribution Channel (Offline, Online)
- Expansion Analysis of United States Rice Market
- Problems and Obstacles in United States Rice Market
- Competitive Landscape in the United States Rice Market
- Impact of COVID-19 and Demonetization on United States Rice Market
- Details on Current Investment in United States Rice Market
- Competitive Analysis of United States Rice Market
- Prominent Players in the United States Rice Market
- SWOT Analysis of United States Rice Market
- United States Rice Market Future Outlook and Projections (FY’2024-FY’2033)
- Recommendations from Analyst
1. Introduction
1.1. Scope of the report
1.2. Market segment analysis
2. Research Methodology
2.1. Research data source
2.1.1. Secondary Data
2.1.2. Primary Data
2.1.3. SPER’s internal database
2.1.4. Premium insight from KOL’s
2.2. Market size estimation
2.2.1. Top-down and Bottom-up approach
2.3. Data triangulation
3. Executive Summary
4. Market Dynamics
4.1. Driver, Restraint, Opportunity and Challenges analysis
4.1.1. Drivers
4.1.2. Restraints
4.1.3. Opportunities
4.1.4. Challenges
4.2. COVID-19 Impacts of the United States Rice Market
5. Market variable and outlook
5.1. SWOT Analysis
5.1.1. Strengths
5.1.2. Weaknesses
5.1.3. Opportunities
5.1.4. Threats
5.2. PESTEL Analysis
5.2.1. Political Landscape
5.2.2. Economic Landscape
5.2.3. Social Landscape
5.2.4. Technological Landscape
5.2.5. Environmental Landscape
5.2.6. Legal Landscape
5.3. PORTER’s Five Forces
5.3.1. Bargaining power of suppliers
5.3.2. Bargaining power of buyers
5.3.3. Threat of Substitute
5.3.4. Threat of new entrant
5.3.5. Competitive rivalry
5.4. Heat Map Analysis
6. Competitive Landscape
6.1. United States Rice Market Manufacturing Base Distribution, Sales Area, Product Type
6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in United States Rice Market
7. United States Rice Market, By Product (USD Million)
7.1. United States Rice Market Value Share and Forecast, By Product, 2024-2033
7.2. Long-grain
7.3. Medium-grain
7.4. Short-grain
8. United States Rice Market, By Distribution Channel (USD Million)
8.1. United States Rice Market Value Share and Forecast, By Distribution Channel, 2024-2033
8.2. Offline
8.3. Online
9. United States Rice Market Forecast, 2020-2033 (USD Million)
9.1. United States Rice Market Size and Market Share
10. United States Rice Market, By Product, 2020-2033 (USD Million)
10.1. United States Rice Market Size and Market Share By Product (2020-2026)
10.2. United States Rice Market Size and Market Share By Product (2027-2033)
11. United States Rice Market, By Distribution Channel, 2020-2033 (USD Million)
11.1. United States Rice Market Size and Market Share By Distribution Channel (2020-2026)
11.2. United States Rice Market Size and Market Share By Distribution Channel (2027-2033)
12. United States Rice Market, By Region, 2020-2033 (USD Million)
12.1. United States Rice Market Size and Market Share By Region (2020-2026)
12.2. United States Rice Market Size and Market Share By Region (2027-2033)
12.3. Eastern Region
12.4. Western Region
12.5. Northern Region
12.6. Southern Region
13. Company Profile
13.1. Anheuser-Busch Companies LLC
13.1.1. Company details
13.1.2. Financial outlook
13.1.3. Product summary
13.1.4. Recent developments
13.2. Bunge Limited
13.2.1. Company details
13.2.2. Financial outlook
13.2.3. Product summary
13.2.4. Recent developments
13.3. California Family Foods
13.3.1. Company details
13.3.2. Financial outlook
13.3.3. Product summary
13.3.4. Recent developments
13.4. Farmers' Rice Cooperative
13.4.1. Company details
13.4.2. Financial outlook
13.4.3. Product summary
13.4.4. Recent developments
13.5. Riceland Foods Inc.
13.5.1. Company details
13.5.2. Financial outlook
13.5.3. Product summary
13.5.4. Recent developments
13.6. Riviana Foods Inc. (Ebro Foods S.A.)
13.6.1. Company details
13.6.2. Financial outlook
13.6.3. Product summary
13.6.4. Recent developments
13.7. Tamaki Rice Corporation
13.7.1. Company details
13.7.2. Financial outlook
13.7.3. Product summary
13.7.4. Recent developments
13.8. Others
14. Reference Links
15. Conclusion
16. Research Scope